Use as a finishing salt, or add it to rubs or seasoning blends. This salt is great on grilled food.
Add smoked sea salt to any dish, such as steaks, salads, salsas, soups, etc.
Editorial Product Review:
Item Description: Free Shipping. Our Smoked Sea Salt provides a smooth, smoky flavor, but not bitter. It is flavored with 100% natural smoke flavoring, created by slowly burning oak wood and pecan shells in a controlled environment, producing a 'resin'. The resin is then condensed and centrifuged (spun around) to separate heavy substances. The sea salt and resin are combined in stainlesss steel bins, then slowly sun dried. After drying, the Smoked Sea Salt is inspected, screened, and passed through magnetic inspection.
Buyer Reviews
Average Buyer Rating:
Customer Rating: - SMOKED
While the shipping was quick, the product was not good. It tasted like an ashtray, not the smoked salt I had had a week earlier in a restaurant in Philly. I actually just threw it away. I probably have to go for the much smaller much more expensive variety.
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