Editorial Product Review: :Resembling a bouillabaisse, this soup contains shrimp, scallops, salmon & pollock in a tomato- fish base seasoned with onions, leek & saffron.
Editorial Product Review: :NEW! A gourmet taste like you've never experienced! Fresh Maine crabmeat and sweet butternut squash are gently simmered in a light cream. Sherry and a dash of spices are added to make this version of crab bisque a true sensation. A step up from traditional crab bisque, this delightful concoction is an excellent first course for your dinner guests or a hearty wintertime meal for taking the chill off.
Editorial Product Review: :Asturians take their beans very seriously, more than any other culture we have come across. The special Fabada de la Granja is the ultimate, only grown in a special region of Asturias. This ready-to-eat recipe is made using all natural ingredients: fresh clams, white wine, fresh garlic, real saffron, etc. After it is carefully prepared it is sealed in this large tin, ready to be reheated. Enjoy the authentic flavor of Asturias! Asturians take their beans very ...
Editorial Product Review: :Rich tomato and cheese broth loaded with chicken and Mexican spices. Garnish this with crumbled tortilla chips, shredded cheese and more! This product comes in an 8 lb. bag and makes close to a gallon of soup. Boil in bag and serve
Editorial Product Review: :Need some TLC? In a hurry? Leonard Mountain has created products to help you on those days when just a little extra 'loving care' is called for. (Even if you just don't have time to cook, that's all right!) All you need to add is water! What can be faster or easier? Tempting recipe variations are provided on each package!
Editorial Product Review: :You'll love every spoonful! Our New England clam chowder is bursting with native New England clams. To make it extra special, we only use heavy cream and real butter combined with fresh potatoes and onions. Clams are harvested from the cleanest Atlantic waters and brought live to the soup pot. All the highest quality ingredients are simmered to create a truly superior New England clam chowder. Eat it as a meal, or use this award-winning New England ...
Editorial Product Review: :Essence de Champignon Gold can be used as a light-bodied sauce or stock to add deep, rich, elegant flavors to soups, stews, risottos, and pastas. Alternatively, it can be used full strength to add a beautiful mushroom aroma and flavor to most any finished sauce.
