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Giftshop Mall > Gourmet Food > Oils, Vinegars and Salad Dressings

Rsvp Stainless Steel Olive Oil, Salad Dressing, Vinegar or Syrup Pouring Cork Cap Pair

(more) »rank: 4791

from: RSVP


Editorial Product Review: :A great gadget, makes dosing oil and vinegar so easy. The cork is slanted so it will fit in many different bottles. Re-usable of course. This is a set of 2.


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Campari Balsamic Vinegar of Modena, Aged 15 Years

(more) »rank: 5330

from: Campari


Editorial Product Review: :This precious balsamic vinegar arises from Lodovico Campari's passion for Modena and its origins. Trebbiano grapes are picked at their peak ripeness and the must that is obtained is then left to ferment in open top vessels. Once the cooked must has reduced by two thirds, it is then put in oak barrels where it stands in the dark of the 'attics'.From one year to another, Lodovico Campari's Balsamic Vinegar is transferred from one wood barrel to another, drawing distinctive and unmistakable aromas ...


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L'Olivier Hot Chili Olive Oil, 8.3oz Tin

(more) »rank: 7107

from: L'Olivier


Editorial Product Review: :Unique new gastronomic olive oil infused with hot chili. Perfect to season pasta, pizza, or couscous.


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Dal Raccolto Tuscan White Wine Vinegar - 17 oz

(more) »rank: 380

from: Dal Raccolto


Editorial Product Review: :Made from Vergine Val di Chiana wine of Tuscany, this white wine vinegar will enhance any salad or recipe.


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Caricato Organic Extra Virgin Olive Oil from Puglia (750ml)

(more) »rank: 1524

from: Caricato


Editorial Product Review: :The Caricato family hand picks and cold presses its own olives in a traditional stone frantoio. The family's organically farmed trees -- some over 150 years old -- have been in the family since 1815.The result of the family's obsession with quality is a rich, fragrant, green-gold oil with an intense flavor and excellent fruit character. Use this oil with soups, pasta sauces, and grilled meats.


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Colavita Extra Virgin Olive Oil Oils, 101-Ounce Tins (Pack of 2)

(more) »rank: 7836

from: Colavita


Editorial Product Review: :The Caricato family hand picks and cold presses its own olives in a traditional stone frantoio. The family's organically farmed trees -- some over 150 years old -- have been in the family since 1815.The result of the family's obsession with quality is a rich, fragrant, green-gold oil with an intense flavor and excellent fruit character. Use this oil with soups, pasta sauces, and grilled meats.


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Tenuta di Capezzana extra virgine olive oil Harvest 2007

(more) »rank: 7030

from: Tenuta Di Capezzana


Editorial Product Review: :On the hills above the vineyards of Carmignano is Tenuta di Capezzana, a classic medieveal estate that has produced olive oil since 804A.D. Capezzana is also famous for its vine produced by th Contini Bonacossi family. At Capezzana, olives are harvested at perfect stage of ripeness,and are immediately crushed in a stone mill.In alarge staninles steel drum ,the oil is gently separated from water and solids.Capezzana's improved processing produces an extra virgin olive oil remarkably low in oleic acid rarely exceeding 0.2% which ...


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Jean LeBlanc Pure Extra Virgin Olive First Press Oil - 16oz

(more) »rank: 7406

from: J. LeBlanc


Editorial Product Review: :Jean LeBlanc Since 1878, Jean Leblanc oils have been cold pressed in France with a stone mill according to the old Burgundian tradition.


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Garlic Infused Olive Oil 250 ml

(more) »rank: 7064

from: JR Mushrooms & Specialties


Editorial Product Review: :Extra virgin olive oils infused with citrus and herbs can add a new dimension to a simple dish. A little goes a long way. Drizzled over salads, seafood, sprinkled on goat and other cheeses, brushed on meat, sprinkled on pasta; these oils change the whole taste profile of many dishes. Infused oils are not meant for cooking use, but act as a finishing sauce. Used sparingly just before serving, these oils will have your taste buds experience new and interesting dimensions to both ...


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Fattoria Estense Gran Riserva Balsamic Vinegar, Aged 12 Years

(more) »rank: 3690

from: Fattoria Estense


Editorial Product Review: :The Fattoria Estense Gran Riserva Balsamic Vinegar of Modena is made according to a secret family recipe. Their Balsamic is produced using a traditional fermentation process and is then aged for 12 years in wood barrels.Fattoria Estense Gran Riserva Balsamic Vinegar is a dense, syrupy and sweet balsamic whose rich flavor and deep amber color will captivate you. This Aceto Balsamico di Modena is meant to be drizzled on aged cheeses such as Parmigiano Reggiano or Grana Padano, or over fresh mozzarella that ...


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Years 12 Aged Vinegar, Balsamic Riserva Gran Estense Fattoria
Shopping  Created at Wed Oct 8 13:35:58 2008