Gourmet Food : Cheddars of the World Assortment (2 Pound) by igourmet.com

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Gourmet Food : Cheddars of the World Assortment (2 Pound) by igourmet.com

Cheddars of the World Assortment (2 Pound) by igourmet.com

from: igourmet




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Average Buyer Rating:  out of 5 stars
Sales Rank: 660





Binding: Misc.
Product Brand: IGOURMET
Label: igourmet
Product Manufacturer: igourmet
Publisher: igourmet
Ranking: 660
Size: 2 pound
Studio: igourmet


Product facts:
  • Assortment of four world-class Cheddars from three continents
  • Coombe Farm (England), Red Leaf (Canada) and Dairy Vale (Australia)
  • Compare and contrast
  • Enjoy with cider or ale
  • Serve with apples and crusty bread







Editorial Product Review:

Item Description:
Along with their conquering armies, the Romans brought their cheesemaking expertise to England in the first century AD. But it was not until the sixteenth century when the cheese we know today as Cheddar was so named. With such a long history, it's no surprise that Cheddar is one of the world's favorite foods. So popular, in fact, that almost every cheese producing nation makes its own version. This assortment contains excellent examples from three continents: Coombe Farm English Farmhouse Cheddar: Still made by hand on Coombe Farm in Somerset, the county where Cheddar history began. This best-selling Cheddar is rich, tangy and full-flavored. Aged for over 15 months. Red Leaf Canadian Cheddar: This entrant from North America has a firm texture and a sweet, honeyed flavor. Best enjoyed with ale and fruit, this Cheddar is aged for over 12 months. King Island Dairy Black Label Cloth Wrapped Cheddar: Hailing from down under, this award winning truckle style cheddar is aged for a minimum of six months and made in Tasmania. It has a wonderful farmhouse appearance with a brown/grey rind. The cheese interior has a rich yellow buttery colour and a mild yet sweet and nutty flavour and a lingering subtle aftertaste. Shelburne Farms 2 Year Farmhouse Cheddar: Shelburne's award winning cheese is only made from the fresh, raw milk of purebred Brown Swiss cows raised on the farm. This spectacular cheese, is made in Vermont, aged for two full years, is noted for its sophisticated, rich flavor that leaves hints of maple and apple. This assortment contains four 1/2 pound wedges. Please note that any item temporarily out of stock will be substituted with a similar item of equal value.











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Buyer Reviews
Average Buyer Rating:  out of 5 stars

Customer Rating: 5 out of 5 stars - If you like sharp cheddar, like fine wine, this is the best
A very high quality selection, with lots of flavor, deep residual secondary
flavors and aroma. It reminds me of a fine wine that's been aged and mellowed. For the price, this is a bargain.
All four cheeses are excellent choices for that special "flavor fest."




Customer Rating: 4 out of 5 stars - Happy customer
This arrived promptly in a refridgerated box. I enjoy cheese, but I'm not well versed in gourmet qualities. Happily, I find that I can readily distinguish these four cheeses in a taste sampling. They are all delicious, and the two European varieties are very sharp. By the time the express shipping is added to the order, each block of cheese has a fairly hefty price tag. However, I don't live in a rural area, so I'm pleased Amazon makes this and other specialty cheeses available.



Customer Rating: 5 out of 5 stars - igourmet cheesy review
Cheddars of the world sampler is just as good as being in another country in person. Sampling the generous sized cheese's with a San Francisco sourdough and a glass of fabulous California wine, and never having to leave the comfort of my own home is the best. Go ahead and treat yourself to a pleasant worldly experience.



Customer Rating: 4 out of 5 stars - Good Taste
Cheeses tasted great. The only thing I didn't like was the fact that all 4 looked identical.



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igourmet.com by Pound) (2 Assortment World the of Cheddars
Shopping  Created at Sat Oct 11 03:39:39 2008